JY215 - Chico Ale

The classic American Ale yeast. Good attenuative, but balanced and smooth, finishing just as clean.

Styles

American Ale

Chico Ale

Origin

Chico, CA, USA

Temperature Range

60-72°F (15-22°C)

Flocculation

Very low (Dusty)

Attenuation:

73-80%

Alcohol Tolerance

11-12%